Archaeologia Baltica

This paper presents the findings of a research project aimed at reconstructing the subsistence

The study aims to define trade as one of the important components of European Union (EU) development policy. This has emerged

The article examines the results of the 2012 and 2013 archaeological excavations of Skrundas Krievu kalns hill-fort, situated in western Latvia. Krievu kalns was listed as a site in the 1920s, but it was not regarded as a hill-fort. During a site inspection, striated pottery was discovered, and this indicated that it might be numbered as a Late Bronze Age and Pre-Roman Iron Age habitation. Excavations revealed the site to be a hill-fort that was fortified in the 11th to the ninth century BC with a palisade made of vertical timbers. In the eighth to the fifth century BC, the defences were moved outwards, thus enlarging the living area. There was possibly even later a third fence. Krievu kalns may be classed as a Late Bronze Age hill-fort with striated pottery, reflecting the characteristic Bronze Age cultural traditions of western Latvia.

In the excavated Padure (Beltes) hill-fort in Latvia, cultural layers from the Late Bronze Age and the Early Iron Age (Stage 1), and the middle Iron Age and the Late Iron Age (Stage 2), were detected, which, besides the archaeological material typical of that period, provided abundant zooarchaeological material. This article presents the investigation data from the zooarchaeological material of both stages: the data relate to the butchering techniques used, and the identification of the composition of the faunal species. The investigation was carried out in the bioarchaeological laboratory of the Institute of Baltic Region History and Archaeology at Klaipėda University. As is proven by the investigation, the ratio of domestic animals to hunted wildlife in the two periods compared is not identical. In the second period of habitation of the hill-fort, the number of cattle and sheep/goats decreased, while the number of swine and especially of horses increased. The article also deals with characteristics of butchering techniques of domestic animals and wildlife in both periods of the habitation of the hill-fort, and changes identified in the meat processing. In the second period, the level of processing resulted in greater amounts of meat suitable for food, due to the technical properties of the raw material and the nutritional and commodity value.

Viljandi (Fellin), a small town in medieval Livonia, was founded in the second quarter of the 13th century, soon after the Estonian Crusades. The Estonians’ prehistoric hill-fort was replaced by a castle of the Livonian branch of the Teutonic Order, the prehistoric settlement was abandoned, and the location for the new town was chosen on the site of a former field more suitable for fortification. In this paper, zooarchaeological material from three sites, the prehistoric settlement, the Order’s castle and the early medieval town, will be discussed. Despite the presumed changes in Estonian society associated with the Crusades, the analyses reveal no profound differences in meat consumption in the transitional period from prehistory to the middle Ages.