If you make your way through the Gotlandic landscape today, you can still see agricultural remains originating from cultivation that took place two-three thousand years ago. The once cultivated land displays itself as systems of conjoined plots surrounded by baulks. The concern of this paper is the social implications this kind of agriculture had during the Pre-Roman Iron Age (500 BC-AD). This was a time when the practice was conventional and field systems were part of people’s surroundings. How did an established, yet changeable landscape structure affect people, and what values, apart from strictly nutritional, did cultivation offer them?